Planning a Seasonal Event
The beauty of event planning is that every season – every month, actually – brings its own atmosphere and its own built-in theme. No longer are baby showers and bridal lunches reserved exclusively for spring, as these types of parties can be held all year long. While spring and summer allow for a blend of indoor and outdoor activity, fall and winter give off a cozy vibe that cannot be emulated at other times of the year. No matter what the season, a good event planner, working with a great caterer, should be able to plan a fresh and original seasonal menu, complete with an eye-catching, season-related table layout and décor. When the season itself becomes the theme, nature takes over and beauty abounds.
Let the Season Do the Work
While some people are comfortable planning their own events, party planners are counting on business coming from clients who either don’t have the time to organize their own party or those who admit that throwing a really fabulous event is not their thing. Thanks to all the non-creative, disorganized, and busy people in the world, party planning can be a lucrative business, especially when we’re talking about event planners who are trend-savvy. The innovative event manager should be in top form when it comes to coordinating season, décor, and menu – the trifecta of a great event.